Markup Calculator Classic

Calculate markup percentage, selling price, and profit for your products

Calculate Markup

Select which values you know, and we'll calculate the rest

$

What you paid for the product

$

What you sell it for

$

Selling Price - Cost

%

Profit as % of cost

Calculation Results

$80.00
Cost
$100.00
Selling Price
$20.00
Profit
25.00%
Markup

Formulas Used

Profit: Selling Price - Cost = $100.00 - $80.00 = $20.00

Markup: (Profit / Cost) × 100 = ($20.00 / $80.00) × 100 = 25.00%

Margin: (Profit / Revenue) × 100 = ($20.00 / $100.00) × 100 = 20.00%

Markup Analysis

Markup Percentage:25.00% (Low)
Profit Margin:20.00%
Profit per Dollar Cost:$0.25
Selling Price Multiplier:1.25x

Key Insights

💰 For every $1.00 in cost, you earn $0.25 in profit
📊 Your markup of 25.00% translates to a 20.00% profit margin
🏷️ To achieve this markup, multiply cost by 1.25

Example Calculations

Example 1: Calculate Markup from Cost & Selling Price

Given: Cost = $80, Selling Price = $100

Calculation:

• Profit = $100 - $80 = $20

• Markup = ($20 / $80) × 100 = 25%

Result: 25% markup, $20 profit

Example 2: Calculate Selling Price from Cost & 40% Markup

Given: Cost = $50, Desired Markup = 40%

Calculation:

• Selling Price = $50 × (1 + 0.40) = $50 × 1.40 = $70

• Profit = $70 - $50 = $20

Result: Sell at $70 for 40% markup

Example 3: Calculate Cost from Selling Price & 100% Markup

Given: Selling Price = $200, Markup = 100%

Calculation:

• Cost = $200 / (1 + 1.00) = $200 / 2 = $100

• Profit = $200 - $100 = $100

Result: 100% markup = doubling your money!

Industry Markup Benchmarks

Grocery Retail
~15% markup
Jewelry
~50% markup
Restaurants (Food)
~60% markup
Clothing
150-250% markup
Restaurants (Drinks)
Up to 500% markup
Automotive
5-10% (30% for sports cars)
Note: High markup doesn't always mean high profit. Consider overhead costs and sales volume.

Quick Formulas

Markup Formula:

Markup = (Profit / Cost) × 100

Selling Price Formula:

Price = Cost × (1 + Markup/100)

Cost from Markup:

Cost = Price / (1 + Markup/100)

Profit Formula:

Profit = Price - Cost

Markup Tips

Markup is based on cost; margin is based on price

100% markup = doubling your money

Lower prices often need higher markup %

Fast-moving inventory can have lower markup

Adjust markup based on competition

Understanding Markup

What is Markup?

Markup is the ratio of profit to cost, expressed as a percentage. It shows how much profit you make relative to what you paid for a product. For example, if you buy something for $80 and sell it for $100, your profit is $20, and your markup is 25% ($20/$80).

Why Markup Matters

  • Determines pricing strategy and profitability
  • Easy to calculate and apply consistently
  • Standard practice in retail and wholesale
  • Helps cover overhead and operating costs

Markup vs Margin

Markup: Profit as % of cost (what you paid)

Margin: Profit as % of selling price (what you charge)

Example: Cost $80, Sell for $100, Profit $20

• Markup = 25% ($20/$80)

• Margin = 20% ($20/$100)

Important: Markup is always higher than margin for the same product. A 50% markup equals a 33% margin. Don't confuse them when setting prices!

Extreme Markup Examples

Movie Theater Popcorn

1,275%

Average markup on popcorn

Bottled Water

4,000%

Can reach 4,000% markup

Prescription Drugs

200-5,000%

Highly variable markup

Note: High markup doesn't always mean high profit. These industries often have high overhead costs, regulations, or low sales volume that justify the markup.

Cost-Plus Pricing Strategy

Cost-plus pricing (also called markup pricing) is one of the most common pricing strategies. About 75% of companies use this method. The formula is simple: Price = Cost × (1 + Markup%)

✓ Advantages

  • • Simple and easy to apply
  • • Ensures you cover costs
  • • Consistent across products
  • • Industry standards available

✗ Disadvantages

  • • Ignores customer demand
  • • Doesn't consider competition
  • • May miss profit opportunities
  • • Not optimal for all markets